Description
Delicious pancakes topped with whipped cream and strawberries to resemble Santa hats.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- Fresh strawberries
- Whipped cream
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, and melted butter.
- Combine wet and dry ingredients.
- Heat a skillet and pour batter to form pancakes.
- Cook until bubbles form, then flip and cook until golden.
- Stack pancakes and top with whipped cream and strawberries to resemble Santa hats.
Notes
- Ensure to use fresh ingredients for the best flavor.
- You can adjust the sweetness by adding more or less sugar.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 5g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg